Recipes for the budget conscious

Now that we have moved to a new country, we need to start watching our purse strings even more, if we have not been doing so in Singapore. We have allocated €50 per week for our grocery bills. So I’m going to start a new series of blog post recipes, to calculate how much we spend per meal. Hopefully, I’ll be able to find some cheap(er) alternatives to atas recipes without having to endure the stinkeye from my lovely husband.

Check out the “penny savers” tag for those recipes!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s